Exterior of The Kimchi restaurant Prague with arched windows, glass door, and 'KIMCHI' sign, redefining korean influence through design.

Inside The Kimchi: A Prague Restaurant Redefining Korean Influence Through Design

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Written by Seth Sebastian

2026-09-18

Stepping into The Kimchi in Prague is an exploration of design innovation, reimagining Korean cultural impact. Created by SOA architekti, this 1,453-square-foot eatery beside the historic Masaryk Railway Station stands out not for an overload of Korean references, but for its unique interpretation of Seoul‘s vibrant energy.

The project breathed new life into a former pastry shop, melding original elements with cutting-edge design. Spearheaded by architects Štefan Šulek and Matěj Střecha, the space was envisioned for a Korean couple eager to introduce their street food ethos to Prague in 2026.

Korean restaurant storefront with 'From Seoul' sign, blue seating, menu boards, and fridge.
A Korean restaurant storefront, The Kimchi restaurant Prague, with “From Seoul” signage, blue chairs and tables, menu boards, and a fridge visible through a large arched window with Korean writing above.

Šulek explains that the focus was on capturing the essence of Korea rather than obvious symbols, showcasing the influence through visual energy. “We aimed for visual energy—the color, contrast, and dynamics of Korean food and Seoul,” he says.

Three workers in blue aprons behind a counter, preparing food in a bright kitchen.
Three workers in blue aprons and caps stand behind a counter in the modern, brightly tiled kitchen of The Kimchi restaurant Prague, preparing food and talking.

A Defining Wave

The restaurant features a flowing wave, a concept developed with graphic designer Tomáš Eisner. Originating as an interpretation of the taegeuk symbol from South Korea‘s flag, it evolved into a bold, abstract design that ties the signage, serving counter, and walls into a cohesive graphic form, demonstrating Korean inspiration through innovative design.

Narrow café with wooden tables and chairs, gray bench, and mural offers cozy atmosphere.
A narrow café with wooden tables, wooden chairs, a gray bench, white tiled walls, and a large mural with blue and orange text—The Kimchi restaurant Prague offers this cozy atmosphere for guests to enjoy.

Color plays a crucial role. Blue graces the tables and seating, contrasted by red grout which transforms simple white tiles into a striking design. Above, an orange mesh adds depth and vibrancy.

For more on combining cultural elements with artistic design, read about Maryam Yousif’s sculptures blending ancient Mesopotamian roots with modern funk art.

Modern interior with orange textured wall, black stools, gray table, and tiled flooring.
A modern interior at The Kimchi restaurant Prague features a large orange textured wall, two black stools, a gray round table, and tiled flooring.

The simple use of grout creates a significant impact. “This small detail transforms the tile grid into a graphic element, unifying it with red accents,” Šulek notes. This approach continues to visualize Korean cultural nuances within the space.

Blue metal chairs and tables in a room with tiled walls and 'SOUL FROM SEA' text above.
Blue metal chairs and tables are arranged in a modern room with white tiled walls at The Kimchi restaurant Prague, with the words “SOUL FROM SEA” painted above.

From the outset, the synergy between graphics and architecture was crucial. Eisner and the restaurant’s owners collaborated with SOA architekti to seamlessly integrate branding within the architectural vision. The wave motif translates effortlessly from graphic to three-dimensional form, continuously weaving Korean themes.

Minimalist dining area with gray table, black stools, and white wall with blue text.
Minimalist dining area with a gray table, six black stools, a white wall with blue text, and an orange lattice accent wall. Several stacked white containers are placed on the table, embodying the sleek aesthetic of The Kimchi restaurant Prague.

Functionality Meets Design

With limited space, the design prioritized both aesthetics and functionality. Food is primarily prepped away from the dining area, with final touches completed at a visible counter, allowing diners to engage with the process. Varied seating options accommodate different preferences within the compact interior, creating an immersive cultural experience.

Explore how another innovative design transforms space by examining the dynamic apartment configurations in Hong Kong, showcasing multifunctional layouts.

Dining area with wooden chairs, light table, white tiled walls, and blue chairs nearby.
A minimalist dining area at The Kimchi restaurant Prague features wooden chairs, a light table, white tiled walls with red grout, and a glimpse of blue chairs in an adjacent room.

The Kimchi isn’t reliant on clichéd symbols to convey its roots. Instead, it combines design elements and culinary rituals, inviting guests to experience Korea through sight, taste, and space, effectively presenting a fresh cultural influence.

Modern café interior with white tiles, blue seating, and large window showing outside view.
Modern cafe interior with white tiles, orange grout, blue chairs and tables, and a large arched window showing buildings and parked cars outside—perfectly capturing the vibrant ambiance of The Kimchi restaurant Prague.

Sources & Links

Source: design-milk.com

Frequently asked questions

Who were the architects behind The Kimchi?

The architects behind The Kimchi were Štefan Šulek and Matěj Střecha from SOA architekti.

What design concept features prominently in The Kimchi?

The restaurant features a flowing wave concept, developed with graphic designer Tomáš Eisner. It originated as an interpretation of the taegeuk symbol from South Korea’s flag and evolved into a bold, abstract design.

How does the restaurant integrate Korean cultural elements?

The restaurant captures the essence of Korea through visual energy, color, contrast, and dynamics rather than using obvious symbols. It combines design elements and culinary rituals to invite guests to experience Korea through sight, taste, and space.